As many of you know, I love to can. It is so much fun to make jams, syrups, salsas and sauces. Last Friday I dragged Collin and the boys out to a local strawberry farm to do some picking. We picked 31 lbs! It was a lot of work not only to wash and hull them, but also to process them all. I still have another batch or two (or three) of jam that I need to make.
Latham checking out some of the strawberries that we got on our excursion.
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